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My family and I have a very distinct travel style – it entails walking, walking, walking, walking, eating, walking some more, eating, walking some more. Although there may be more walking than eating, eating is very important part of our travels. Montreal presents a multi-cultural, culinary utopia. French, Italian, Chinese, Japanese, Latin, Canadian, Vegetarian, Raw – you name – Montreal has it! In addition, you never have to go far to find a restaurant that meets your taste, mood and pocketbook.
One thing that stands out about the food in Montreal is that there is an incredible freshness, all around. Regardless of the ethnicity, restaurants feature local produce, dairy, and meats, soups and pastas are homemade and pastries are fresh out of the oven. There is tremendous amount of pride in their food, from the local poutine restaurant to the finest dining establishment.
I want to point out that I have only visited Montreal in the summer (I don’t think that my thin, southern blood could handle the winter temperatures). Therefore, my eating experiences are limited to the wonderful summer fruits, outdoor dining, and lovely, sweet summer corn. I would be interested to hear other’s winter eating experiences of cozy restaurants, warm soups and hearty meals.
The following are some of my favorites. Below my favorites is a list of other’s favorites and great websites for Montreal Eating.
Farmers Markets:
Montreals’ Farmers Markets offer a virtual cornucopia of local produce, seafood & meats, fresh pastas, artisanal cheeses, homemade breads, ice creams, maple products and more, as well as restaurants, cafes and stores to buy local/regional products. We like to start our mornings at a market for breakfast and end our day buying food for dinner. Very often, we will purchase a basket or two of fresh raspberries or cerise de terres (the most amazing little fruit, aka ground cherry) and eat them throughout the day. Markets are also great places to put together a picnic when you plan on taking advantage of one of the wonderful parks in Montreal (see Montreal Outdoors).
marchespublics-mtl.com is the official market site but I find it a bit difficult to navigate. About.com has a good, comprehensive listing. There are 4 major markets:
Marché Jean-Talon (map) that is located in Petit Patrie, aka Little Italy.
Marché Atwater (map)
Marché Maisonneuve (map)
Marché Lachine (map)
We have always stayed close to Marché Jean Talon. When you visit, you MUST eat an ear of corn that is dripping with butter. Other than that, it is all wonderful. On the outside corner of Jean Talon market is a great store called Le Marché des Saveurs du Québec, which sells regional foods, products, etc. It is a virtual 1-stop-shop for gifts.
Two favorites in Petite Patrie/Little Italy:
Casa Napoli is the quintessential Italian restaurant – grotto, Venus de Milo statues, singers and great food! 6728, boul. St. Laurent near the corner of Rue St. Zotique.
Restaurant Mary is a corner bistro that does not look like much. But, the food is great and the service is always friendly. 6700, boul. St. Laurent at the corner of St. Zotique.
Le Plateau:
Delicious vegetarian Thai dinner at Chuchi courtesy of Peacockchic.com
Fonduementale. Fondue – need I say more. Make reservations on weekends!
Laurier/Outremont:
Pâtisserie de Gascogne. I could eat here everyday. There are several locations – I always go to the shop on Rue Laurier (map). Last summer, my daughter and I had breakfast there and she had tiramisu (WE WERE ON VACATION). She still talks about the chocolate shell. The atmosphere is inviting and the food is fresh and delicious. I can’t get enough of their salad de celeriac. Yum, yum and more yum.
Glacier Bilbouquet in the lovely tree-lined Outremont neighborhood. Ice cream that is yummy, yummy and more yummy. The line of people snakes around the block but it is worth the wait. The locations is 1311, ave Bernard Ouest (map)
Downtown:
Nocochi: This is a charming and elegant cafe at 2156 rue Mackay on the corner of Sherbrooke specializes in light breakfast/lunch fare and offers lovely little, multi-colored Persian cookies.
Lovely little cookies from Nocochi courtesy sitebits.com
Vegetarian throughout Montreal: Commensal is a great vegetarian food buffet, with throughout the city.. You load up your tray but be careful because you pay per kilo. Try the poppyseed cake for dessert.
Recommendations from other blogs and websites:
Well Fed and Socially Conscious in Montreal on www.madatornights.com. Great overall travel site and specific article features a few delicious vegetarian restos.
Pubs on St. Elisabeth. Winter, spring, summer and fall – pubs are the place to be in Montreal. Go Canadian beers!
Santrapol is a charming cafe, very close to Mont Royal (map), which serves great sandwiches, breakfasts, desserts, etc. The ambiance is charming and includes a lush terrace that is open in warmer months.
Bagels – Montreal is famous for its bagels. Most famous are Fairmont Bagel and St. Viateur Bagel.
Poutine is a traditional Montreal delicacy consisting of french fries, cheese curd and gravy. You can have down home poutine or dressed up poutine with fois gras. Montrealpoutine.com has a great review of several poutine restaurants.
Famous Restaurants
Au Pied Cochon
Toqué
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